MINIMUM 6 PERSONS

Tea Sandwiches
Smoked salmon with goat cheese and capers
White tuna dill with lemon peel
Cucumber with cream cheese and dill
Apple & gorgonzola with watercress
Smoked ham & brie
Prosciutto with provolone slices
Smoked turkey with sliced apples
$5.50 per person 

Smoked Salmon Platter
Served with cream cheese, capers and red onions with black bread
$9.50 per person
Crudités with Dip
$4.95 per person
Crudités with Imported Cheese
Served with crackers and dip
$9.95 per person 

Cheese & Fruit Board
Served with imported cheeses, strawberries, grapes and crackers
$9.95 per person 

Italian Antipasto
Fresh mozzarella, provolone cheese, pepperoni, soppressata, olives, roasted peppers
Per Person $10.95

 
Mediterranean Chips & Dip
Hummus, cucumber dill yogurt, roasted vegetable dip served with pita chips
Per Person $4.50 

Southwestern Chips & Dip
Guacamole, salsa, and sour cream served with blue and corn tortilla chips
Per Person $4.50 

 
HORS D’OEUVRES - Minimum 10 persons

Hors d’oeuvres choice of 6 for $13.95

Assorted focaccias and brushettas
Roasted vegetables with chevre on focaccia toast
Vegetable quiche
Goat cheese and hot pepper jam crostini
Belgium endive with apple, blue cheese & toasted hazelnuts
Zucchini goat cheese rolls
Spinach feta triangles
Smoked cheese rolls with eggplant
Crimini mushrooms stuffed with crab meat
Grilled tuna crostini with pineapple salsa
Arugula wrapped with proscuitto
Prosciutto with artichoke puree on toast
New York steak batons
Filet mignon on toast
Hoisin beef scallion rolls
Mini chicken kabobs and provencal vegetables
Skewered parmesan crusted chicken
Lemon basil skewered shrimp
Smoked salmon on Belgium endive with herb goat cheese
Smoked salmon cucumber canapé
Teriyaki Glazed Salmon Skewers
Seared Tuna with Mango Salsa Crostini
Chicken Satay with Peanut Sauce

Able to customize menus to your liking

More options available upon request

All prices subject to change without notice